You Don’t Have to Be a Chef to Eat Well

I get this message a lot:
“Yoana, I’d love to cook healthy, but I’m just not good at it.”
And every time, I smile and say — neither was I.

There was a time when even boiling rice felt intimidating. Cooking looked like something only people on Instagram or TV could pull off. But over time, I realized that healthy eating isn’t about being perfect in the kitchen — it’s about finding simple meals that work for you.

You don’t need fancy techniques, expensive ingredients, or a spotless kitchen to start.

You just need:
A few easy, go-to recipes
Ingredients you actually enjoy
⏳ A bit of patience (and maybe a favorite playlist)
And the belief that your health is worth the effort

Inside the Nutritious Hub, I’ve packed everything I wish I had when I was starting out — step-by-step videos, ready-to-follow cookbooks, and weekly meal plans that take the pressure off.

So if you’re tired of takeout or just want to feel better after meals, this is your sign.
Start where you are, use what you have — and let’s cook something amazing together.

You’ve got this.
— Yoana